I was busy today. I made pickled jalapenos, tomato marmalade, ketchup, zucchini bread, and this jalapeno jelly - all the produce was in my share this week from the CSA at the South Plains Food Bank.
One of my earliest memories is of my parents staying up late to process slides in the kitchen. I can still remember the first photograph I took - of a rock, with a mountain in the background. In college, I was almost positive I was going to be the next Ansel Adams.
All of which has led me here.
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